CAJUN CLAY REVIVAL
SATURDAY, SEPTEMBER 14TH
4:30PM - 7:30PM AT CCC
Our beloved community Cajun Clay event has returned!
We invite you to join us for an evening of fun - enjoy chicken & sausage gumbo and jambalaya (veg, gf) in a handmade ceramic bowl (that's yours to take home!), partake in the famous gator cake, enjoy live music from ZINZIN, face painting, kids activities, and more! All ages are welcome.
Optional Attire: Animals and Cajun critters, beads, masks, feathers, colorful, think ‘Mardi Gras!’
TICKETS
$65 for Adults (handmade bowl included)
$25 for Kids 16 an under (handmade bowl included)
Kids 5 and under are free!
Please proceed to checkout to complete ticket transaction.
MUSICAL GUESTS - ZINZIN
Photo courtesy of ZinZin
ZINZIN is Western Colorado’s go to group for Mardi Gras, Crawfish Boils, B-B-Q’s, Dances, Fais Do Do’s, Weddings, divorce parties, and well, anytime a good time needs to be passed. Cajun Two Steps and Waltzes are the order of the day, although they throw in a variety of Louisiana styles, including Blues and Zydeco.
The members are Lou Farlow (Fiddle), Mark Gray (Accordion), Craig Curry (Dobro), Amanda Bailey (Guitar), Lorraine Curry (Bass), and Rob Labig (Percussion).
These musicians have been terrorizing Colorado’s Western Slope in various incarnations for over a quarter of a century. Bring your dancin’ shoes, a festive mood, and “Laissez les Bon Ton Roulet!”
The ZinZin sound is eclectic, acoustic, and focuses on the music of Southwest Louisiana. Drawing from extensive backgrounds in Folk, Country, Jazz, Classical & Blues, Zinzin explores Cajun, Creole, Zydeco, Blues, and the resulting gumbo is simply irresistible dance music. Get your dancin’ shoes...or Kick ‘em off!
LOCALLY CRAFTED FOOD - FIELD 2 FORK KITCHEN
The Cajun Clay menu features locally crafted Chicken & Andouille Sausage Gumbo and Vegetarian & Gluten Free Jambalaya!
At Field 2 Fork Kitchen, we strive to connect our community through food. With over 20 years of experience, we create memorable events that bring people together and wholesome dishes made with the best ingredients. By working directly with regional farmers that pour pride and handwork into their craft, we design custom menus that highlight vibrant local flavors to bring a unique dining experience filled with organic, sustainable food. - field2forkkitchen.com
Kid friendly pizza will also be available during the event.
CAJUN CLAY ARCHIVE
